Just Egg works very well as a sub for liquid eggs, but it’s expensive AF and goes bad fast. I prefer the powdered egg-replacers for baking, because they keep, and outside of baking I like my eggs runny or hard-boiled which Just can’t replicate so I prefer to go without.

Most of my cookie recipes use eggs!

You should be suspicious of American-owned media, but it’s not the case they they are running state-issued propaganda at all times.

Rather, the media is following the interests of its owners: American oligarchs. One of their primary interests is “get more money” and any headline that draws eyeballs serves that end.