The contaminated batch has quite a wide date range too, so presumably people could have been using it for a while.

Not sure how much would end up getting into the food though. Presumably low enough levels that it’s unlikely to be much harm but still higher than is ideal.

Fine, eat the stockholders.

Will that make the stock market cheaper? I have some recipes that use stock.

My cast iron pan was made from recycled iron. And if I bought it a month later it would be in the batch that has a product recall because they also recycled some lead in it

Depressed you say? Go on Elon, follow your leader.

Brit here, I make sure to try and pay more attention and avoid American products now. Not that I bought many before, cola is probably the main one when at a pub/restaurant. Now if there is nothing else I want I just get water. So probably a healthier switch.