I used to work at olive garden, it is true that we were told to give less on subsequent bowls (can’t tell you how much was wasted where people ordered a second or third bowl and took like two bites) but not coming back around after… that wasn’t something we were specifically told to do in my experience, probably just had a lazy server.
One thing is the unlimited soup and salad was like $6 and some people would only order water, get like 4-5 refills on soup/salad/water and then tip like a dollar. That is one whole table for an hour+ I could have had sat with someone else who wasn’t being stingy as hell.
On the other hand, tipping culture sucks the company should just pay a living wage instead of the like 2.50 an hour they pay.
I used to work at olive garden, it is true that we were told to give less on subsequent bowls (can’t tell you how much was wasted where people ordered a second or third bowl and took like two bites) but not coming back around after… that wasn’t something we were specifically told to do in my experience, probably just had a lazy server.
One thing is the unlimited soup and salad was like $6 and some people would only order water, get like 4-5 refills on soup/salad/water and then tip like a dollar. That is one whole table for an hour+ I could have had sat with someone else who wasn’t being stingy as hell.
On the other hand, tipping culture sucks the company should just pay a living wage instead of the like 2.50 an hour they pay.